Rafferty’s Ranch Dressing is famous all over the world. It is a dressing that not only makes salads delicious but also gives a great taste to chicken, sandwiches and other dishes.

Let’s try the Rafferty’s Ranch Dressing Recipe for this wonderful dressing and learn how to make it at home.

We made this dressing for our family for the first time. Everyone was amazed that it was better than the market dressing.

The taste of fresh ingredients and the love for making something have their own taste.

This dressing has become an important part of every meal in our family. You should also try it for your loved ones.

Recipe Ingredients

• 1 cup mayonnaise (homemade or store-bought)
• 1/2 cup sour cream
• 1/2 cup buttermilk (or milk mixed with 1 tablespoon lemon juice)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried dill (for flavor)
• 1/2 teaspoon salt (or to taste)
• 1/4 teaspoon black pepper (ground)
• 1 tablespoon fresh parsley (finely chopped)
• 1 teaspoon lemon juice (fresh)

How To Make Rafferty’s Ranch Dressing

Step 1

In a large bowl, combine the mayonnaise, sour cream, and buttermilk.

Step 2

Mix all the ingredients well to form a creamy mixture.

Step 3

Now add the garlic powder, onion powder, dried dill, salt, and pepper.

Step 4

Mix all the ingredients well to combine.

Step 5

Finally, add the fresh parsley and lemon juice and mix gently.

Step 6

Refrigerate the dressing for an hour to improve its taste.

Step 7

Serve the finished dressing with salad or other dishes.

Recipe Tips

• If buttermilk is not available, mix lemon juice with milk.
• Fresh parsley tastes best, but you can also use dried.
• If the dressing is too thick, thin it out with a little milk.

Nutrition Information

Final Words

This dressing is very easy and quick to make. Once you make it at home, you will forget about the expensive market dressing. Homemade is healthier and tastier.

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Rafferty’s Ranch Dressing Recipe

Rafferty's Ranch Dressing is famous all over the world. It is a dressing that not only makes salads delicious but also gives a great taste to chicken, sandwiches and other dishes.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 20 minutes mins

Total Time 40 minutes mins

Course Salad

Cuisine American

Servings 4

Calories 170 kcal

Ingredients

  

• 1 cup mayonnaise homemade or store-bought
• 1/2 cup sour cream
• 1/2 cup buttermilk or milk mixed with 1 tablespoon lemon juice
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried dill for flavor
• 1/2 teaspoon salt or to taste
• 1/4 teaspoon black pepper ground
• 1 tablespoon fresh parsley finely chopped
• 1 teaspoon lemon juice fresh

Instructions

 

• In a large bowl, combine the mayonnaise, sour cream, and buttermilk.
• Mix all the ingredients well to form a creamy mixture.
• Now add the garlic powder, onion powder, dried dill, salt, and pepper.
• Mix all the ingredients well to combine.
• Finally, add the fresh parsley and lemon juice and mix gently.
• Refrigerate the dressing for an hour to improve its taste.
• Serve the finished dressing with salad or other dishes.

Notes

• • If buttermilk is not available, mix lemon juice with milk.

• • Fresh parsley tastes best, but you can also use dried.

• • If the dressing is too thick, thin it out with a little milk.
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Keyword Rafferty’s Ranch Dressing Recipe