Looking for a sweet and crunchy snack? This Toffee Chex Mix Recipe is perfect for you. It combines crispy cereal with rich toffee flavor.
Everyone loves this easy treat at parties and gatherings. You can make it in just 30 minutes. The Toffee Chex Mix Recipe uses simple ingredients you already have.
Kids and adults can’t stop eating this delicious snack. Learn how to make Toffee Chex Mix with my simple guide.
This recipe makes a big batch for sharing. Let’s get started with this amazing homemade treat.
When I First Introduced to Toffee Chex Mix
I discovered this recipe at a friend’s holiday party. She served it in a big bowl. I couldn’t stop reaching for more pieces.
The sweet toffee coating was absolutely perfect. The cereal stayed wonderfully crispy and crunchy. I asked her for the recipe immediately.
She smiled and said it was super easy. I made it the next weekend for my family. They finished the entire batch in one day.
Now I make this Toffee Chex Mix every month. It’s become my go-to snack for every occasion.

Equipment List
- Large roasting pan
- Mixing bowls
- Wooden spoon or heat-safe spatula
- Measuring cups and spoons
- Parchment paper
Ingredients You Need for Toffee Chex Mix
The ingredients for Toffee Chex Mix are simple and affordable.
- You need 8 cups of Rice Chex cereal.
- Get 1 cup of butter (two sticks).
- Buy 1 cup of packed brown sugar.
- Pick up 1/2 cup of light corn syrup.
- You’ll need 1 teaspoon of vanilla extract.
- Add 1/2 teaspoon of baking soda too.
- Grab 1 cup of sliced almonds if desired.
- Some people add 1/2 cup of toffee bits.
Step-by-Step Guide
- Preheat your oven to 250°F (120°C).
- Line your roasting pan with parchment paper.
- Pour the cereal into a large mixing bowl.
- Add almonds if you’re using them.
- Set everything aside and get ready to cook.
- Melt butter in a medium saucepan over heat.
- Add brown sugar and corn syrup to it.
- Stir constantly until the mixture starts boiling.
- Let it boil for 5 minutes without stirring.
- Remove from heat and add vanilla extract carefully.
- Stir in baking soda and watch it foam.
- Pour hot toffee sauce over the cereal immediately.
- Stir quickly to coat every piece evenly.
- Use your wooden spoon to mix thoroughly.
- Make sure all cereal gets covered with sauce.
- Spread coated cereal in your prepared roasting pan.
- Bake for 1 hour, stirring every 15 minutes.
- This keeps the coating even and prevents burning.
- The mix will look golden and smell amazing.
- Remove pan from oven when time is up.
- Let it cool completely on the counter.
- Break apart any large clumps with your hands.
- Store in an airtight container for freshness.
Tips to Make the Best Toffee Chex Mix
- Don’t skip stirring during the baking process.
- This prevents the mix from burning badly.
- Use fresh cereal for the best crunch.
- Stale cereal won’t taste as good at all.
- Let the mix cool completely before storing it.
- Warm mix will get soggy in containers.
- Add toffee bits after baking for extra flavor.
- You can substitute pecans for almonds easily.
- Double the recipe for big parties and events.
- Store in Mason jars for cute homemade gifts.
FAQs About Toffee Chex Mix
Q: How long does Toffee Chex Mix last?
A: It stays fresh for two weeks in containers. Keep it in a cool, dry place away from moisture.
Q: Can I use different cereals for this recipe?
A: Yes, Corn Chex works great too. Mix different cereals for variety and extra texture.
Q: Why is my Toffee Chex Mix sticky?
A: You didn’t bake it long enough probably. Bake longer and stir more often next time.
Q: Can I make this without nuts?
A: Absolutely, just skip the almonds completely. The recipe works perfectly without any nuts added.
Final Thoughts
This Addicting Toffee Chex Mix Recipe is truly irresistible. It’s perfect for holidays, movie nights, or anytime. Your family will ask you to make more.
The sweet toffee coating creates the perfect crunch. Now you know how to make Toffee Chex Mix easily. Share this delicious snack with everyone you love.
More Amazing Recipes
- Martha Stewart French Toast Recipe
- Martha Stewart Blueberry Muffins Recipe
- Martha Stewart Egg Strata Recipe
- Martha Stewart Blueberry Muffins Recipe

Addicting Toffee Chex Mix Recipe
Equipment
- Large roasting pan
- Mixing bowls
- Wooden spoon or heat-safe spatula
- Measuring cups and spoons
- Parchment paper
Ingredients
- You need 8 cups of Rice Chex cereal.
- Get 1 cup of butter two sticks.
- Buy 1 cup of packed brown sugar.
- Pick up 1/2 cup of light corn syrup.
- You’ll need 1 teaspoon of vanilla extract.
- Add 1/2 teaspoon of baking soda too.
- Grab 1 cup of sliced almonds if desired.
- Some people add 1/2 cup of toffee bits.
Instructions
- Preheat your oven to 250°F (120°C).
- Line your roasting pan with parchment paper.
- Pour the cereal into a large mixing bowl.
- Add almonds if you’re using them.
- Set everything aside and get ready to cook.
- Melt butter in a medium saucepan over heat.
- Add brown sugar and corn syrup to it.
- Stir constantly until the mixture starts boiling.
- Let it boil for 5 minutes without stirring.
- Remove from heat and add vanilla extract carefully.
- Stir in baking soda and watch it foam.
- Pour hot toffee sauce over the cereal immediately.
- Stir quickly to coat every piece evenly.
- Use your wooden spoon to mix thoroughly.
- Make sure all cereal gets covered with sauce.
- Spread coated cereal in your prepared roasting pan.
- Bake for 1 hour, stirring every 15 minutes.
- This keeps the coating even and prevents burning.
- The mix will look golden and smell amazing.
- Remove pan from oven when time is up.
- Let it cool completely on the counter.
- Break apart any large clumps with your hands.
- Store in an airtight container for freshness.
Notes
- Don’t skip stirring during the baking process.
- This prevents the mix from burning badly.
- Use fresh cereal for the best crunch.
- Stale cereal won’t taste as good at all.
- Let the mix cool completely before storing it.
- Warm mix will get soggy in containers.
- Add toffee bits after baking for extra flavor.
- You can substitute pecans for almonds easily.
- Double the recipe for big parties and events.
- Store in Mason jars for cute homemade gifts.













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