Cranberry Cream Cheese Crescent Bites Recipe

These Cranberry Cream Cheese Crescent Bites Recipe treats are so sweet and so simple. The bites look fancy, but they are very easy to make.

You need only a few things, and the steps are quick. I love this recipe because it feels warm and cozy. It is perfect for the holidays, small parties, or tea time.

The flavor is rich and soft. The cream cheese tastes smooth. The cranberry sauce adds a bright taste.

Many people ask how to make Cranberry Cream Cheese Crescent Bites, and I always say, “It is very easy.” You just mix, fill, fold, and bake.

If you love simple snacks, you will enjoy this dish. So let’s learn the ingredients for Cranberry Cream Cheese Crescent Bites and start baking.

When I first introduced to Cranberry Cream Cheese Crescent Bites Recipe

I first found this recipe at a small holiday party. Someone brought these cute bites on a tray. I tried one and loved the soft, sweet taste.

From that day, I wanted to make them often.

Equipment List

• Bowl
• Spoon
• Baking tray
• Parchment paper
• Oven
• Knife

Ingredients You Need for Cranberry Cream Cheese Crescent Bites Recipe

• Crescent dough – 1 can
• Cream cheese – 4 oz
• Cranberry sauce – ½ cup
• Sugar – 1 tbsp
• Vanilla – ½ tsp

Step-by-Step Guide

1. Prepare the dough

Open the dough. Cut it into small squares.

2. Mix the filling

Mix cream cheese, sugar, and vanilla in a bowl.

3. Add cranberry

Place a small spoon of cranberry sauce on each square.

4. Add cream cheese

Add a small spoon of the cream cheese mix on top.

5. Fold the dough

Fold the corners up and pinch them lightly.

6. Bake the bites

Place them on the tray. Bake at 375°F for 10–12 minutes.

7. Cool and serve

Let them cool a bit. Then enjoy warm.

Tips to Make the Best Cranberry Cream Cheese Crescent Bites Recipe

• Keep dough cold.
• Do not overfill.
• Use thick cranberry sauce.
• Seal corners well.
• Serve warm for best taste.

FAQs about Cranberry Cream Cheese Crescent Bites Recipe

Can I use fresh cranberries?
Yes, but cook them first. Make them soft.

Can I use jam?
Yes, any thick jam works well here.

Can I store leftovers?
Yes, keep in fridge. Warm before eating.

Can I freeze them?
Yes, freeze after baking. Reheat later.

Can I add nuts?
Yes, chopped nuts add crunch.

Final Thoughts

These bites are warm, sweet, and very simple. You will love how fast they bake. They fit any holiday table and taste great with tea or coffee. Try this fun recipe soon.