Bbq Bacon Cheeseburger Lasagna Recipe
This BBQ Bacon Cheeseburger Lasagna Recipe transforms your favorite burger into a hearty pasta dish.
Equipment
- Large skillet
- Large pot for boiling
- 9x13-inch baking dish
- Mixing bowls
- Measuring cups and spoons
- Aluminum foil
Ingredients
- 12 lasagna noodles
- 1 lb ground beef 80/20
- 8 strips bacon chopped
- 1 cup BBQ sauce
- 2 cups shredded cheddar cheese
- 1 cup mozzarella cheese
- 1 cup ricotta cheese
- 1/2 cup diced onions
- 2 cloves garlic minced
- 1 tsp salt12 lasagna noodles
- 1 lb ground beef 80/20
- 8 strips bacon chopped
- 1 cup BBQ sauce
- 2 cups shredded cheddar cheese
- 1 cup mozzarella cheese
- 1 cup ricotta cheese
- 1/2 cup diced onions
- 2 cloves garlic minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F.
- Cook lasagna noodles according to package directions.
- Cook bacon until crispy in large skillet.
- Remove bacon and drain on paper towels.
- Cook ground beef in same skillet.
- Add onions and garlic to beef.
- Season with salt and pepper.
- Stir in half the BBQ sauce.
- Layer noodles in greased baking dish.
- Spread ricotta cheese over noodles.
- Add beef mixture over ricotta layer.
- Sprinkle bacon pieces on top.
- Add cheddar and mozzarella cheeses.
- Repeat layers ending with cheese.
- Drizzle remaining BBQ sauce on top.
- Cover with foil and bake 35 minutes.
- Remove foil and bake 10 more minutes.
- Let rest 10 minutes before serving.
Notes
- Use thick-cut bacon for better texture and flavor in your BBQ Bacon Cheeseburger Lasagna Recipe.
- Drain excess grease from beef to prevent soggy layers.
- Let it rest before cutting to maintain clean slices.
- Mix cheeses thoroughly for even melting throughout the dish.
- Cover tightly with foil to prevent top from burning during baking.