Costco Potato Salad Recipe
The famous Costco Potato Salad Recipe brings warehouse-style flavor to your kitchen.
Equipment
- Large pot for boiling
- Colander for draining
- Large mixing bowl
- Sharp knife
- Cutting board
- Measuring cups
- Measuring spoons
- Wooden spoon
Ingredients
- 3 pounds red potatoes
- 6 hard-boiled eggs
- 1 cup mayonnaise
- 2 tablespoons yellow mustard
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup diced celery
- 1/4 cup chopped green onions
Instructions
- Wash potatoes thoroughly under cold water.
- Cut potatoes into 1-inch cubes.
- Boil potatoes for 15-20 minutes until tender.
- Drain potatoes and cool completely.
- Peel and chop hard-boiled eggs.
- Mix mayonnaise, mustard, vinegar in bowl.
- Add sugar, salt, pepper to mixture.
- Combine potatoes with dressing gently.
- Fold in eggs, celery, green onions.
- Refrigerate for 2 hours before serving.
Notes
- Use red potatoes for the best texture and flavor
- Don't overcook potatoes to avoid mushy consistency
- Cool potatoes completely before adding dressing
- Add dressing gradually to prevent breaking potatoes
- Chill overnight for enhanced flavors to develop