Cranberry Cream Cheese Dip Recipe
Cranberry Cream Cheese Dip Recipe is one of my favorite holiday treats. It is sweet, creamy, and a little tart.
Ingredients
- 1 cup fresh cranberries
- 8 oz cream cheese softened
- 1/3 cup sugar
- 1/4 cup orange juice
- 1/2 tsp vanilla extract
- 2 tbsp honey
- Pinch of salt
Instructions
Make cranberry sauce
- Blend cranberries, sugar, and orange juice. Mix until smooth.
Prepare cream cheese
- Place cream cheese in a bowl. Beat until creamy. Add honey and vanilla.
Combine both mixes
- Pour cranberry sauce into the cream cheese. Stir well.
Chill before serving
- Place dip in the fridge for 30 minutes. Serve cold with crackers or fruit.
Notes
- Use soft cream cheese for smooth texture.
- Add more honey if you want extra sweetness.
- Try adding nuts for crunch.