El Fenix Salsa Recipe
If you love Mexican flavors, this El Fenix Salsa Recipe is perfect for you. It takes just 10 minutes to make and is perfect for any party or family get-together.
Ingredients
- 3 ripe tomatoes finely chopped
- 1 green chili finely chopped
- 1/2 onion finely chopped
- 2 tablespoons coriander finely chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper powder
- 1/4 teaspoon cumin powder
Instructions
- Mix the tomatoes, onion, and green chili in a bowl.
- Add salt, black pepper, and cumin powder to it.
- Add lemon juice and coriander and mix well.
- Refrigerate for a while to cool.
- Serve with chips or any snack.
Notes
- Tomatoes should always be fresh and red, they enhance the flavor.
- If you want a milder flavor, reduce the green chilies.
- It is important to chop the green coriander finely so that you can enjoy it in every bite.
- Add the lemon juice at the end to maintain its fresh flavor.