Gordon Ramsay Chili Con Carne Recipe
A Gordon Ramsay Chili Con Carne Recipe is bold and rich. This dish is warm, spicy, and full of flavor. Many people love it because it is easy and tasty.
Ingredients
- 500 g ground beef
- 1 onion chopped
- 2 garlic cloves chopped
- 1 red chili chopped
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp chili powder
- 1 can tomatoes
- 1 can kidney beans
- Salt as needed
- Pepper as needed
- 2 tbsp oil
Instructions
Heat the oil
- Warm oil in a pot. Keep heat medium.
Cook the onions
- Add onions and garlic. Stir until soft and golden.
Add the beef
- Put ground beef in the pot. Break it apart. Cook well.
Add spices
- Mix cumin, paprika, and chili powder. Stir gently. Coat the meat.
Add tomatoes
- Pour in canned tomatoes. Stir well. Let it simmer.
Add beans
- Add kidney beans. Mix gently. Cook for 10 minutes.
Check seasoning
- Add salt and pepper. Taste and adjust. Serve hot.
Notes
- Use fresh spices for strong flavor.
- Simmer longer for richer taste.
- Chop chili finely for even heat.
- Do not rush the cooking steps.