Grinch Mini Cheesecake Recipe
Are you looking for a fun holiday sweet? Try this Grinch Mini Cheesecake Recipe today. It is cute, creamy, and perfect for Christmas parties.
Ingredients
- Cream cheese – 8 oz softened
- Sugar – ½ cup
- Vanilla extract – 1 tsp
- Egg – 1
- Green food color – few drops
- Graham crackers crumbs – 1 cup
- Melted butter – 3 tbsp
- Whipped cream – for topping
- Red candy hearts – for garnish
Instructions
Make the crust
- Mix graham crumbs and melted butter. Press gently into cupcake liners.
Prepare cheesecake mix
- Beat cream cheese and sugar until smooth. Add vanilla and egg. Mix again.
Add color
- Add green food color. Stir well for even color.
Fill and bake
- Fill each liner with the mix. Bake at 160°C (320°F) for 15-18 minutes.
Cool and top
- Let it cool fully. Add whipped cream and a red heart on top.
Notes
- Do not overmix the batter.
- Cool completely before adding toppings.
- Use fresh cream cheese for best taste.
- Add more color for brighter green.