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Hairy Bikers Cauliflower Cheese Recipe

Hairy Bikers Cauliflower Cheese Recipe

Fork N Bite
Warm up your dinner table with this Hairy Bikers Cauliflower Cheese recipe. Creamy, cheesy, and simple to make, check our easy guide to get started today.
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Side Dish
Cuisine British
Servings 4 servings
Calories 320 kcal

Ingredients
  

  • 1 large cauliflower head cut into florets
  • 50 g butter
  • 50 g flour plain
  • 500 ml milk whole milk preferred
  • 150 g mature cheddar grated
  • 1 tsp English mustard
  • 0.5 tsp nutmeg freshly grated

Instructions
 

  • Boil the cauliflower florets in salted water for five minutes until just tender.
  • Drain the cauliflower well and place it in an ovenproof dish.
  • Melt butter in a pan and stir in the flour to make a roux.
  • Gradually whisk in the milk to create a smooth, thick white sauce.
  • Remove the sauce from heat and stir in most of the cheese and mustard.
  • Pour the sauce over the cauliflower and sprinkle with the remaining cheese.
  • Bake in a preheated oven at 200°C for 20 minutes until golden and bubbling.

Notes

Serve this alongside a hearty main like our Bobby Flay Lamb Chops Recipe for the ultimate comfort meal.
Keyword cauliflower cheese, comfort food, Easy Sides, Hairy Bikers, vegetarian dinner