Hairy Bikers Chunky Chilli Recipe
Learn how to make Hairy Bikers Chunky Chilli at home. This hearty, rustic beef chilli is packed with flavor and perfect for dinner. Get the recipe today!
Ingredients
- 800 g beef chuck steak cut into small cubes
- 2 tbsp olive oil
- 2 large onions diced
- 3 cloves garlic minced
- 2 tbsp chilli powder
- 1 tbsp ground cumin
- 400 g canned chopped tomatoes
- 400 g kidney beans drained
- 500 ml beef stock
- 1 tbsp tomato purée
Instructions
- Heat oil in a large pot over medium-high heat.
- Brown the beef cubes until they are well colored.
- Remove beef and soften onions and garlic in the same pot.
- Stir in the spices and tomato puree for one minute.
- Return the beef to the pot and add liquids.
- Simmer for 90 minutes until the beef is tender.
- Add kidney beans and cook for another 15 minutes.
Notes
Serve this hearty chilli with rice or crusty bread for a perfect family meal.