Ham & Cheese Puff Pastry Christmas Tree Recipe
The Ham & Cheese Puff Pastry Christmas Tree Recipe is a fun holiday dish. It looks beautiful and tastes amazing. This recipe is perfect for parties. Kids and adults love it. You can make it fast with simple steps.
Ingredients
- Puff pastry sheets
- Sliced ham
- Grated cheese
- One egg for brushing
- A little butter
Instructions
Preheat the oven
- Set your oven to medium heat. Warm it well.
Prepare the pastry
- Lay one pastry sheet. Spread soft butter. Add cheese. Place ham slices.
Add the second sheet
- Put the second pastry sheet on top. Press the edges.
Cut the Christmas tree shape
- Use a knife. Cut a big triangle shape. This will look like a tree.
Make the branches
- Cut small lines on both sides. Twist each branch gently.
Brush with egg
- Mix one egg. Brush the surface for shine.
Bake
- Place it in the oven. Bake until golden and crispy.
Notes
- Use cold pastry for clean cuts.
- Do not overfill with cheese.
- Twist branches slowly.
- Bake until fully crisp.
- Serve warm for best taste.