Hello Fresh Spicy Maple Chicken Recipe
Looking for a tasty mix of sweet and spicy? The Hello Fresh Spicy Maple Chicken Recipe is perfect.
Equipment
- A skillet or frying pan
- A small mixing bowl
- Measuring spoons
- A spoon or spatula
- A small pot
- A baking tray (if baking)
- A meat thermometer
Ingredients
- 2 chicken breasts no bones
- 2 tablespoons maple syrup
- 1 tablespoon hot sauce
- 1 tablespoon soy sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt and pepper as needed
- 1 tablespoon olive oil
- A little parsley for topping optional
Instructions
- Dry the chicken with paper towels.
- Sprinkle garlic, paprika, salt, and pepper on both sides.
- Heat oil in a pan over medium-high heat.
- Cook the chicken for 5 to 6 minutes per side.
- Mix maple syrup, hot sauce, soy sauce, and vinegar in a pot.
- Heat the sauce for 3 to 4 minutes until it thickens.
- Pour the sauce on the chicken in the pan.
- Let it cook for 2 more minutes.
- Turn off the heat and sprinkle parsley if using.
- Serve and enjoy your spicy maple chicken!
Notes
- Use real maple syrup, not pancake syrup.
- Choose your favorite hot sauce for the right heat.
- Let the chicken rest before cutting.
- Use a meat thermometer to check it’s fully cooked (165°F).
- Add a little lemon juice for a fresh taste.