Ina Garten Marinara Sauce Recipe
The Ina Garten Marinara Sauce Recipe is simple and classic.It tastes rich, fresh, and comforting.
Ingredients
- Olive oil – 3 tablespoons
- Garlic cloves – 4 minced
- Crushed tomatoes – 800 grams
- Tomato paste – 2 tablespoons
- Salt – 1 teaspoon
- Black pepper – ½ teaspoon
- Red pepper flakes – ¼ teaspoon
- Fresh basil – 6 leaves
- Dried oregano – 1 teaspoon
Instructions
Heat the oil
- Heat olive oil on medium heat.Do not let it smoke.
Cook the garlic
- Add garlic and stir gently.Cook until fragrant, not brown.
Add tomatoes
- Pour crushed tomatoes into the pan.Stir slowly and carefully.
Season the sauce
- Add salt, pepper, and oregano.Mix everything very well.
Simmer gently
- Lower the heat now.Let sauce simmer for 25 minutes.
Finish with basil
- Add basil leaves at the end.Stir and turn off heat.
Notes
- Use good quality tomatoes always.
- Fresh garlic gives better flavor.
- Simmer slowly for rich taste.
- Do not rush the cooking process.
- Taste and adjust seasoning carefully.