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Ina Garten Pizza Dough Recipe

Ina Garten Pizza Dough Recipe

Fork N Bite
Make delicious homemade pizza tonight using this easy Ina Garten Pizza Dough Recipe. Follow our simple steps for the perfect crust every time you bake.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 2 hours 35 minutes
Course Main Course
Cuisine Italian-American
Servings 4 servings
Calories 280 kcal

Ingredients
  

  • 4 cups All-purpose flour
  • 1.5 cups Warm water 110°F is ideal
  • 1 packet Active dry yeast
  • 2 tbsp Olive oil
  • 2 tsp Kosher salt
  • 1 tsp Sugar

Instructions
 

  • Combine warm water, sugar, and yeast in a bowl.
  • Let the mixture sit for 5 minutes until foamy.
  • Add flour, olive oil, and salt to the yeast mixture.
  • Mix until a sticky dough forms.
  • Knead the dough on a floured surface for 5 minutes.
  • Place dough in a greased bowl and cover.
  • Let rise in a warm spot for one hour.
  • Punch the dough down and shape for your pizza.

Notes

Ensure your water is warm but not hot to avoid killing the yeast.
Keyword baking, homemade pizza, ina garten, pizza dough