Ina Garten Veggie Dip Recipe
Creamy, savory, and perfect for your next party. Discover how to make Ina Garten Veggie Dip in minutes. Click here for the full step-by-step guide!
Ingredients
- 1 cup sour cream
- 1 cup mayonnaise use a good quality brand
- 0.5 cup chopped scallions white and green parts
- 0.25 cup fresh parsley finely chopped
- 0.25 cup fresh dill finely chopped
- 1 tsp kosher salt
- 0.5 tsp black pepper freshly ground
Instructions
- Combine the sour cream and mayonnaise in a medium mixing bowl.
- Add the chopped scallions, parsley, and fresh dill to the mixture.
- Season with salt and pepper to taste.
- Stir everything together until well combined and creamy.
- Cover and refrigerate for at least one hour before serving.
Notes
Chill the dip to allow the fresh herb flavors to develop properly.