Jamie Oliver Pancake Recipe
Light, golden, and incredibly fluffy, this Jamie Oliver pancake recipe is the perfect weekend treat. Follow our simple guide to make breakfast magic today.
Ingredients
- 1 cup all-purpose flour
- 1 cup milk
- 1 large egg
- 1 pinch sea salt
- 1 tsp butter for frying
Instructions
- Sift the flour and salt into a large mixing bowl.
- Make a well in the center and crack in the egg.
- Gradually add milk while whisking until you have a smooth batter.
- Let the batter rest for 10 minutes.
- Heat a non-stick pan over medium heat with a little butter.
- Pour a small ladle of batter into the pan and swirl it around.
- Cook until golden on both sides and serve warm.
Notes
Letting the batter rest is the secret to a light texture.