Mouthwatering Oreo Brownies Recipe
This Mouthwatering Oreo Brownies Recipe combines rich chocolate brownies with crunchy Oreo cookies.
Equipment
- 9x13 inch baking pan
- Large mixing bowl
- Electric mixer
- Measuring cups
- Measuring spoons
- Rubber spatula
- Wire cooling rack
Ingredients
- 1 cup unsalted butter melted
- 2 cups granulated sugar
- 4 large eggs
- 1 cup all-purpose flour
- ¾ cup cocoa powder
- ½ teaspoon salt
- 1 teaspoon vanilla extract
- 20 Oreo cookies crushed
- ½ cup chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- Grease baking pan with butter thoroughly.
- Mix melted butter and sugar together.
- Add eggs one at a time.
- Beat in vanilla extract completely.
- Combine flour, cocoa, and salt separately.
- Gradually add dry ingredients to mixture.
- Fold in crushed Oreos gently.
- Add chocolate chips and mix lightly.
- Pour batter into prepared pan evenly.
- Bake for 30-35 minutes until set.
- Cool completely before cutting into squares.
Notes
- Don't overmix the batter to avoid tough brownies
- Use room temperature eggs for better mixing
- Line pan with parchment paper for easy removal
- Check doneness with a toothpick inserted in center
- Let brownies cool completely for clean cuts