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Paula Deen Southern Biscuits Recipe

Paula Deen Southern Biscuits Recipe

Fork N Bite
Paula Deen Southern Biscuits Recipe brings buttery, flaky goodness to your table. Follow our easy guide to bake perfect golden biscuits at home today.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Side Dish
Cuisine Southern
Servings 8 servings
Calories 240 kcal

Ingredients
  

  • 2 cups Self-rising flour
  • 1 tbsp Sugar
  • 1/2 cup Cold butter Chilled and cubed
  • 3/4 cup Buttermilk Full fat

Instructions
 

  • Preheat your oven to 450 degrees Fahrenheit.
  • Combine flour and sugar in a large mixing bowl.
  • Cut the cold butter into the flour until crumbly.
  • Stir in the buttermilk until just combined.
  • Turn dough onto a floured surface and pat down.
  • Cut into circles using a biscuit cutter.
  • Bake on a prepared pan for 12 minutes until golden.

Notes

Always use very cold butter for the flakiest biscuit layers.
Keyword biscuits, comfort food, homemade bread, paula deen recipe, southern baking