Poyo Poyo Sauce Recipe
Poyo Poyo sauce is a delicious sauce that can enhance the taste of any dish.
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Total Time 40 minutes mins
Course Sauce
Cuisine American
Servings 4
Calories 140 kcal
- 1 cup mayonnaise
- 2 tablespoons tomato ketchup
- 1 tablespoon mustard sauce
- 1 teaspoon honey
- 1 teaspoon lemon juice
- ½ teaspoon garlic powder
- Salt and pepper to taste
Mix the mayonnaise, tomato ketchup and mustard sauce well in a bowl.
Then add honey, lemon juice and garlic powder to it.
Add salt and pepper and mix again.
Refrigerate this mixture for 15-20 minutes to let its flavor develop further.
Your Poyo Poyo sauce is ready! Enjoy it with fries, burgers or any snack.
- You can also use white vinegar instead of lemon juice, if you like.
- The texture of the sauce becomes creamier after being refrigerated, so be patient.
- You can also use fresh garlic paste instead of garlic powder, if you want a stronger flavor.
- If you want to add more flavor to this sauce, use chili flakes or smoked paprika.
- If you want to make it a little healthier, use low-fat mayonnaise.
Keyword Poyo Poyo Sauce Recipe