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Strawberry Earthquake Cake Recipe

Strawberry Earthquake Cake Recipe

Fork N Bite
Do you love rich, fruity desserts? Our Strawberry Earthquake Cake Recipe is easy and delicious. Follow this guide to bake your perfect cake today!
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 12 servings
Calories 350 kcal

Ingredients
  

  • 1 box strawberry cake mix
  • 1 cup shredded coconut
  • 1 cup chopped pecans
  • 8 oz cream cheese softened
  • 0.5 cup butter melted
  • 2 cups powdered sugar

Instructions
 

  • Preheat your oven to 350 degrees Fahrenheit.
  • Grease a 9x13 inch baking pan well.
  • Sprinkle coconut and pecans on the bottom of the pan.
  • Prepare the cake mix following the box instructions.
  • Pour the cake batter over the nuts and coconut.
  • Beat cream cheese, butter, and sugar until smooth.
  • Drop spoonfuls of this mixture onto the batter.
  • Use a knife to swirl the mixture into the cake.
  • Bake for 40 to 45 minutes until set.
  • Cool completely before cutting into the cake.

Notes

Always ensure your cream cheese is soft to avoid lumps in your topping.
Keyword baking, cake, dessert, easy recipe, strawberry cake