Texadelphia Mustard Blend Recipe
Texadelphia Mustard Blend is a unique and delicious sauce that makes every meal special.
Ingredients
- 1/2 cup Dijon mustard
- 2 tablespoons honey
- 1 tablespoon apple cider vinegar
- 1 teaspoon soy sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1 pinch salt
- 1/4 teaspoon black pepper
Instructions
- Put Dijon mustard and honey in a bowl.
- Add apple cider vinegar and soy sauce to it.
- Sprinkle garlic powder, paprika, salt, and black pepper.
- Mix all ingredients until the sauce is smooth.
- Store the sauce in an airtight jar in the fridge.
Notes
- If the sauce is too thick, add a little water.
- Refrigerate the sauce for at least an hour to let the flavors blend.