Texas Roadhouse Italian Salad Dressing Recipe
Texas Roadhouse Italian Salad Dressing Recipe is tasty and easy to make. It has a rich, tangy flavor.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Dressing
Cuisine Italian-American
Servings 6
Calories 119 kcal
Mixing bowl
Whisk
Measuring spoons
Measuring cups
Jar with lid
Garlic press (optional)
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- 1 teaspoon Dijon mustard
- 1 teaspoon lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon sugar
- 1 tablespoon grated Parmesan cheese
Pour olive oil and vinegar into a bowl.
Add Dijon mustard and lemon juice.
Mix in garlic powder, onion powder, oregano, and basil.
Sprinkle salt, pepper, and sugar.
Stir well until everything blends.
Add Parmesan cheese for extra flavor.
Pour into a jar with a lid.
Shake well before using.
Store in the fridge for up to a week.
- Use extra virgin olive oil for better taste.
- Adjust the seasonings to your liking.
- Shake before using to mix everything.
- Let it sit for 30 minutes for better flavor.
- Use fresh lemon juice for a tangy kick.
Keyword Texas Roadhouse Italian Salad Dressing Recipe