Ube Polvoron Recipe
Ube Polvoron is a delicious dessert that your guests will love. It is not only easy to make but also unmatched in taste.
Ingredients
- Melted butter = ½ cup
- Purple yam powder = 1 cup
- Salt = ¼ teaspoon
- Vanilla extract = ½ teaspoon
- Baking powder = 1 teaspoon
- All-purpose flour = 1 cup
- Granulated sugar = ½ cup
Instructions
- Gather all ingredients and tools.
- In a large bowl, mix purple yam powder, flour, sugar, baking powder, and salt.
- Whisk everything together until well combined.
- Add melted butter and vanilla extract. Stir with a spatula.
- Knead the mixture gently on a clean countertop.
- Shape the dough into small, tight balls or ovals.
- Press dough into a polvoron mold firmly.
- Wrap the shaped polvoron in wax paper.
- Refrigerate for 30 minutes for a firmer finish.
- Serve immediately or store for later.
Notes
- If you want it to be more soft and smooth, you can increase the amount of milk.
- The ube powder should be of good quality so that it tastes good.
- You can add different additions like chocolate or dried fruits to it to enhance the taste.