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Zantigo Chilito Recipe

Zantigo Chilito Recipe

Zantigo Chilito is a delicious and unique dish that has a wonderful blend of Mexican flavors and aromas.
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
Course Appetizer
Cuisine American
Servings 4
Calories 320 kcal

Ingredients
  

  • 1 cup ground beef minced
  • 1/2 cup chopped onion
  • 1 cup black beans boiled
  • 1 cup shredded cheese
  • 1 tablespoon tomato paste
  • 1 teaspoon cumin powder
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 4 flour tortillas
  • Salt and pepper to taste

Instructions
 

  • In a pan, add the ground beef and onion and cook over medium heat.
  • Add cumin, paprika, garlic powder, salt, and pepper.
  • Add tomato paste and black beans and mix.
  • Cook the mixture over low heat until well mixed.
  • Place the mixture on the tortilla, sprinkle cheese on top and roll.
  • Heat the chile or fry in a little oil.
  • Serve immediately and enjoy the Mexican flavor.

Notes

  • Top with sour cream for an extra creamy taste.
  • Add a little water if the mixture becomes dry.
  • Adjust the amount of cheese to your taste.
Keyword Zantigo Chilito Recipe