Buffalo Chicken Grilled Sandwich Recipe

The Buffalo Chicken Grilled Sandwich Recipe combines spicy buffalo flavors with tender grilled chicken.

This sandwich delivers the perfect balance of heat and comfort food satisfaction. The crispy exterior and juicy interior create an amazing texture contrast.

Every bite offers bold flavors that will satisfy your cravings completely. Making this Buffalo Chicken Grilled Sandwich Recipe is surprisingly simple and quick.

You can prepare it for lunch, dinner, or game day gatherings. The combination of buffalo sauce and melted cheese creates pure deliciousness.

This recipe will become your new favorite comfort food option.

When I First Introduced To

I discovered this Buffalo Chicken Grilled Sandwich Recipe during a busy weeknight. My family wanted something quick but flavorful for dinner.

The first bite revealed the perfect spicy-cheesy combination we all loved. Since then, this sandwich has become our go-to comfort meal.

The buffalo flavor makes every bite exciting and satisfying.

Equipment List

• Large skillet or grill pan
• Spatula for flipping
• Mixing bowl
• Measuring cups and spoons
• Sharp knife
• Cutting board

Ingredients List

• 2 boneless chicken breasts, cooked and shredded
• 4 slices of bread (sourdough or white)
• 1/3 cup buffalo sauce
• 4 slices cheddar cheese
• 2 tablespoons butter
• 2 tablespoons cream cheese, softened
• 1 tablespoon ranch dressing
• 1/4 cup diced celery
• Salt and pepper to taste

Step-by-Step Preparation

1. Mix shredded chicken with buffalo sauce in bowl.
2. Add cream cheese and ranch to chicken mixture.
3. Stir in diced celery for extra crunch.
4. Season mixture with salt and pepper.
5. Butter one side of each bread slice.
6. Place cheese on unbuttered side of bread.
7. Add buffalo chicken mixture on top.
8. Top with second slice, butter-side up.
9. Heat skillet over medium heat for cooking.
10. Cook sandwich 3-4 minutes per side.
11. Press gently with spatula while cooking.
12. Flip when golden brown and crispy.
13. Cook until cheese melts completely inside.
14. Remove from heat and let cool briefly.
15. Cut diagonally and serve immediately hot.

Recipe Tips

1. Use rotisserie chicken for quicker preparation time
2. Toast bread lightly before assembling for extra crispiness
3. Adjust buffalo sauce amount based on heat preference
4. Add blue cheese crumbles for authentic buffalo flavor
5. Serve immediately while cheese is still melted hot

What Can You Serve With Buffalo Chicken Grilled Sandwich Recipe

• Crispy Sweet Potato Fries – The natural sweetness balances the spicy buffalo heat perfectly. These fries add a healthy twist to your meal.
• Cool Coleslaw – The creamy, crunchy texture provides a refreshing contrast. This side helps cool down the spicy sandwich flavors.
• Pickle Spears – The tangy crunch complements the rich, cheesy sandwich. Pickles add a classic deli-style touch to your plate.

Conclusion

This Buffalo Chicken Grilled Sandwich Recipe delivers restaurant-quality flavors at home easily.

The combination of spicy buffalo sauce and melted cheese creates pure comfort food magic. Perfect for busy weeknights or casual entertaining with friends and family.

Try this recipe today and discover your new favorite sandwich creation.

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Buffalo Chicken Grilled Sandwich Recipe

The Buffalo Chicken Grilled Sandwich Recipe combines spicy buffalo flavors with tender grilled chicken.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 8 minutes mins

Total Time 23 minutes mins

Course Appetizer

Cuisine American

Servings 2

Calories 485 kcal

Equipment

• Large skillet or grill pan
• Spatula for flipping
• Mixing bowl
• Measuring cups and spoons
• Sharp knife
• Cutting board

Ingredients

  

• 2 boneless chicken breasts cooked and shredded
• 4 slices of bread sourdough or white
• 1/3 cup buffalo sauce
• 4 slices cheddar cheese
• 2 tablespoons butter
• 2 tablespoons cream cheese softened
• 1 tablespoon ranch dressing
• 1/4 cup diced celery
• Salt and pepper to taste

Instructions

 

• Mix shredded chicken with buffalo sauce in bowl.
• Add cream cheese and ranch to chicken mixture.
• Stir in diced celery for extra crunch.
• Season mixture with salt and pepper.
• Butter one side of each bread slice.
• Place cheese on unbuttered side of bread.
• Add buffalo chicken mixture on top.
• Top with second slice, butter-side up.
• Heat skillet over medium heat for cooking.
• Cook sandwich 3-4 minutes per side.
• Press gently with spatula while cooking.
• Flip when golden brown and crispy.
• Cook until cheese melts completely inside.
• Remove from heat and let cool briefly.
• Cut diagonally and serve immediately hot.

Notes

1. Use rotisserie chicken for quicker preparation time
2. Toast bread lightly before assembling for extra crispiness
3. Adjust buffalo sauce amount based on heat preference
4. Add blue cheese crumbles for authentic buffalo flavor
5. Serve immediately while cheese is still melted hot

Keyword Buffalo Chicken Grilled Sandwich Recipe