Contadina Pizza Sauce Recipe

Making pizza sauce at home is simple and fun. The Contadina Pizza Sauce Recipe is full of rich flavors. It uses fresh tomatoes, garlic, and herbs.

The sauce is thick, tasty, and perfect for pizza. You can also use it as a dip. Follow this easy recipe to make a delicious pizza sauce at home.

When I First Tried Contadina Pizza Sauce Recipe

I first tasted this sauce at a family party. My aunt made a homemade pizza with Contadina sauce. It tasted fresh and full of flavor.

Since then, I have been making it myself. The simple ingredients and great taste make it my favorite pizza sauce.

Equipment List

• Medium pot
• Wooden spoon
• Measuring cups and spoons
• Blender or hand blender
• Mixing bowl
• Knife and cutting board

Ingredients List

• 2 cups Contadina tomato sauce
• 1/4 cup tomato paste
• 2 cloves garlic (chopped)
• 1 tsp olive oil
• 1 tsp dried oregano
• 1 tsp dried basil
• 1/2 tsp onion powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp sugar
• 1/4 tsp red pepper flakes (optional)

Step-by-Step Preparation

1. Heat olive oil in a pot on medium heat.
2. Add garlic and cook until it smells good.
3. Pour in Contadina tomato sauce and tomato paste.
4. Mix in oregano, basil, onion powder, salt, and pepper.
5. Add sugar and red pepper flakes if you like spice.
6. Cook for 15 minutes, stirring sometimes.
7. Blend for a smooth sauce or leave it chunky.
8. Let it cool before using.

Recipe Tips

1. Use fresh garlic for more flavor.
2. Cook longer for a deeper taste.
3. Add more or less seasoning to your liking.
4. Store extra sauce in a closed container.
5. Freeze in small amounts for later use.

What Can You Serve with Contadina Pizza Sauce Recipe?

• Garlic Bread: Crispy and perfect for dipping.
• Mozzarella Sticks: Cheesy bites taste great with this sauce.
• Pasta: Mix with spaghetti for a quick meal.

Conclusion

This Contadina Pizza Sauce Recipe is easy and tasty. With simple ingredients, you can make great pizza sauce at home.

It goes well with many dishes. Try it and enjoy homemade pizza anytime!

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Contadina Pizza Sauce Recipe

Making pizza sauce at home is simple and fun. The Contadina Pizza Sauce Recipe is full of rich flavors.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 15 minutes mins

Total Time 20 minutes mins

Course Sauce

Cuisine Italian

Servings 4

Calories 45 kcal

Equipment

• Medium pot
• Wooden spoon
• Measuring cups and spoons
• Blender or hand blender
• Mixing bowl
• Knife and cutting board

Ingredients

  

• 2 cups Contadina tomato sauce
• 1/4 cup tomato paste
• 2 cloves garlic chopped
• 1 tsp olive oil
• 1 tsp dried oregano
• 1 tsp dried basil
• 1/2 tsp onion powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp sugar
• 1/4 tsp red pepper flakes optional

Instructions

 

• Heat olive oil in a pot on medium heat.
• Add garlic and cook until it smells good.
• Pour in Contadina tomato sauce and tomato paste.
• Mix in oregano, basil, onion powder, salt, and pepper.
• Add sugar and red pepper flakes if you like spice.
• Cook for 15 minutes, stirring sometimes.
• Blend for a smooth sauce or leave it chunky.
• Let it cool before using.

Notes

1. Use fresh garlic for more flavor.
2. Cook longer for a deeper taste.
3. Add more or less seasoning to your liking.
4. Store extra sauce in a closed container.
5. Freeze in small amounts for later use.

Keyword Contadina Pizza Sauce Recipe