This Creamy Honey Pepper Chicken Mac and Cheese Recipe brings together comfort food favorites in one amazing dish.
The sweet honey balances perfectly with cracked black pepper, creating a flavor explosion that will have your family asking for seconds.
This recipe combines tender chicken pieces with creamy cheese sauce and perfectly cooked macaroni.
What makes this Creamy Honey Pepper Chicken Mac and Cheese Recipe special is the unique honey pepper seasoning blend.
It adds a gourmet touch to classic mac and cheese while keeping the preparation simple and family-friendly.
The result is a restaurant-quality meal you can make at home in under 45 minutes.
When I First Introduced To
I discovered this Creamy Honey Pepper Chicken Mac and Cheese Recipe during a busy weeknight when I needed something quick yet satisfying.
My kids were craving mac and cheese, but I wanted to add protein and elevate the flavors.
The honey pepper combination was an instant hit with the whole family. Now it’s our go-to comfort meal for special occasions and regular dinners alike.
Equipment List
- Large pot for boiling pasta
- Medium saucepan for cheese sauce
- Large skillet for cooking chicken
- Measuring cups and spoons
- Wooden spoon for stirring
- Colander for draining pasta
Ingredients List
- 12 oz elbow macaroni
- 2 lbs boneless chicken breasts, cubed
- 3 tbsp honey
- 2 tsp black pepper
- 1 tsp salt
- 2 cups sharp cheddar cheese, shredded
- 1 cup heavy cream
- 4 tbsp butter
- 2 tbsp olive oil
- 1 tsp garlic powder
Step by Step Preparation
- Boil water in large pot.
- Add macaroni and cook until tender.
- Drain pasta and set aside.
- Heat olive oil in skillet.
- Season chicken with salt and pepper.
- Cook chicken until golden brown.
- Add honey to chicken pieces.
- Stir until chicken is coated.
- Melt butter in saucepan.
- Add heavy cream slowly.
- Stir in shredded cheese gradually.
- Add garlic powder to sauce.
- Mix cooked pasta into sauce.
- Add honey pepper chicken.
- Stir everything together gently.
- Serve immediately while hot.
Recipe Tips
- Use freshly cracked black pepper for the best flavor in your Creamy Honey Pepper Chicken Mac and Cheese Recipe.
- Don’t overcook the chicken to keep it tender and juicy.
- Add cheese slowly to prevent the sauce from becoming lumpy.
- Cook pasta one minute less than package directions for perfect texture.
- Let the dish rest for 5 minutes before serving to allow flavors to meld.
What Can You Serve With
- Garlic Bread: Crispy bread with herb butter complements the creamy texture perfectly and adds a delicious crunch.
- Caesar Salad: Fresh greens with tangy dressing balance the richness of this Creamy Honey Pepper Chicken Mac and Cheese Recipe.
- Roasted Vegetables: Colorful bell peppers and broccoli add healthy nutrients and vibrant colors to your meal.
Conclusion
This Creamy Honey Pepper Chicken Mac and Cheese Recipe transforms ordinary mac and cheese into something extraordinary.
The combination of sweet honey and spicy pepper creates a memorable flavor profile that appeals to all ages.
It’s perfect for busy weeknights or special family gatherings when you want comfort food with a gourmet twist.
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Creamy Honey Pepper Chicken Mac and Cheese Recipe
Equipment
- Large pot for boiling pasta
- Medium saucepan for cheese sauce
- Large skillet for cooking chicken
- Measuring cups and spoons
- Wooden spoon for stirring
- Colander for draining pasta
Ingredients
- 12 oz elbow macaroni
- 2 lbs boneless chicken breasts cubed
- 3 tbsp honey
- 2 tsp black pepper
- 1 tsp salt
- 2 cups sharp cheddar cheese shredded
- 1 cup heavy cream
- 4 tbsp butter
- 2 tbsp olive oil
- 1 tsp garlic powder
Instructions
- Boil water in large pot.
- Add macaroni and cook until tender.
- Drain pasta and set aside.
- Heat olive oil in skillet.
- Season chicken with salt and pepper.
- Cook chicken until golden brown.
- Add honey to chicken pieces.
- Stir until chicken is coated.
- Melt butter in saucepan.
- Add heavy cream slowly.
- Stir in shredded cheese gradually.
- Add garlic powder to sauce.
- Mix cooked pasta into sauce.
- Add honey pepper chicken.
- Stir everything together gently.
- Serve immediately while hot.
Notes
- Use freshly cracked black pepper for the best flavor in your Creamy Honey Pepper Chicken Mac and Cheese Recipe.
- Don’t overcook the chicken to keep it tender and juicy.
- Add cheese slowly to prevent the sauce from becoming lumpy.
- Cook pasta one minute less than package directions for perfect texture.
- Let the dish rest for 5 minutes before serving to allow flavors to meld.
