Old Forge, Pennsylvania, is famous for its special pizza. This pizza has a thick, crispy crust, creamy cheese, and tasty tomato sauce.
It is different from other pizzas because it is made in a rectangle shape. There are two types: “red” with sauce and cheese, and “white” with cheese, garlic, and herbs.
This Old Forge Style Pizza Recipe is simple and delicious. The crispy crust and cheesy topping make it a favorite.
Whether you are new to this pizza or already love it, this recipe is easy to follow. Make it at home and enjoy!
When I First Tried Old Forge Style Pizza
I first ate Old Forge style pizza when I visited Pennsylvania. A friend told me to try it, and I loved it!
The crispy crust, melted cheese, and rich sauce were amazing. Now, I make it at home to enjoy it anytime.
Equipment List
- Large bowl
- Rolling pin
- Baking sheet or pizza tray
- Measuring cups and spoons
- Knife or pizza cutter
- Oven
- Saucepan
- Cheese grater
Ingredients List
- 3 cups all-purpose flour
- 1 packet (2 1/4 tsp) yeast
- 1 tsp salt
- 1 cup warm water
- 2 tbsp olive oil
- 1 tsp sugar
- 1 can (28 oz) crushed tomatoes
- 2 cloves garlic, minced
- 1 tsp salt
- 1 tsp dried oregano
- 1 tbsp olive oil
- 2 cups mozzarella cheese, shredded
- 1 cup white cheddar cheese, shredded
- 1 cup brick cheese, shredded
Step by Step Preparation
- Mix yeast, warm water, and sugar. Wait 5 minutes.
- Add flour, salt, and olive oil. Knead until smooth.
- Cover and let the dough rise for 1 hour.
- Heat olive oil in a pan. Add garlic and cook.
- Stir in tomatoes, salt, and oregano. Cook for 15 minutes.
- Heat oven to 450°F (232°C). Roll dough into a rectangle.
- Place the dough on a greased baking sheet.
- Spread sauce over the dough.
- Sprinkle cheese evenly on top.
- Put in oven and bake for 15 minutes.
- Remove from oven and let it cool before slicing.
Recipe Tips
- Use bread flour for a crispier crust.
- Let the dough rise longer for a softer crust.
- Use good quality cheese for better taste.
- Preheat the oven before baking.
- Use a sharp knife to cut the pizza.
What Can You Serve with Old Forge Style Pizza?
- Garlic Knots – Soft, buttery bread goes well with crispy pizza.
- Caesar Salad – Fresh salad with dressing balances the cheesy pizza.
- Tomato Basil Soup – A warm soup makes the meal more delicious.
Conclusion
Making Old Forge Style Pizza at home is fun and easy. The crispy crust, rich sauce, and melted cheese make it perfect.
Follow this Old Forge Style Pizza Recipe to enjoy a homemade version of this Pennsylvania favorite. Share it with family and friends!
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Old Forge Style Pizza Recipe
Equipment
- Large bowl
- Rolling Pin
- Baking sheet or pizza tray
- Measuring cups and spoons
- Knife or pizza cutter
- Oven
- Saucepan
- Cheese grater
Ingredients
- 3 cups all-purpose flour
- 1 packet 2 1/4 tsp yeast
- 1 tsp salt
- 1 cup warm water
- 2 tbsp olive oil
- 1 tsp sugar
- 1 can 28 oz crushed tomatoes
- 2 cloves garlic minced
- 1 tsp salt
- 1 tsp dried oregano
- 1 tbsp olive oil
- 2 cups mozzarella cheese shredded
- 1 cup white cheddar cheese shredded
- 1 cup brick cheese shredded
Instructions
- Mix yeast, warm water, and sugar. Wait 5 minutes.
- Add flour, salt, and olive oil. Knead until smooth.
- Cover and let the dough rise for 1 hour.
- Heat olive oil in a pan. Add garlic and cook.
- Stir in tomatoes, salt, and oregano. Cook for 15 minutes.
- Heat oven to 450°F (232°C). Roll dough into a rectangle.
- Place the dough on a greased baking sheet.
- Spread sauce over the dough.
- Sprinkle cheese evenly on top.
- Put in oven and bake for 15 minutes.
- Remove from oven and let it cool before slicing.
Notes
- Use bread flour for a crispier crust.
- Let the dough rise longer for a softer crust.
- Use good quality cheese for better taste.
- Preheat the oven before baking.
- Use a sharp knife to cut the pizza.
