Table Of Contents
Stuffed bell peppers with Ground Beef Recipe are tasty and filling. They are colorful, full of flavor, and simple to make.
This dish has soft bell peppers filled with beef, rice, and cheese. It’s a great dinner for the whole family. You can cook it for any occasion.
It uses easy ingredients that many people already have at home. Serve it with salad or bread for a full meal.
When I First Introduced to Stuffed Bell Peppers with Ground Beef Recipe
I first ate Stuffed Bell Peppers with Ground Beef Recipe at my grandma’s house. The kitchen smelled amazing.
One bite, and I loved it! Since that day, I make it often for my own family.
Equipment List
- Frying pan
- Mixing bowls
- Baking dish
- Measuring cups
- Cutting board
- Sharp knife
- Spoon
- Foil
- Oven
Ingredients List
- 4 big bell peppers
- 1 pound ground beef
- 1 cup cooked rice
- 1 small onion, chopped
- 2 garlic cloves, chopped
- 1 cup tomato sauce
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ½ teaspoon dried oregano
- 1 cup shredded cheese
- 1 tablespoon olive oil
Step-by-Step Preparation
- Heat oven to 375°F (190°C).
- Cut tops off bell peppers. Take out seeds.
- Boil peppers in salt water for 5 minutes. Drain.
- Heat oil in pan. Add onion and garlic.
- Cook until soft. Add ground beef and stir.
- Add rice, tomato sauce, and spices. Mix well.
- Cook for 5 minutes. Then turn off heat.
- Fill each pepper with beef mix.
- Put peppers in baking dish.
- Cover with foil. Bake for 30 minutes.
- Take off foil. Add cheese on top.
- Bake for 10 more minutes. Serve hot.
Recipe Tips
- Use red or yellow peppers. They taste sweeter.
- Add chopped spinach to make it healthier.
- Like spicy food? Add some chili powder.
- Use leftover rice to save cooking time.
- Sprinkle fresh parsley on top for color.
What Can You Serve With Stuffed Bell Peppers with Ground Beef Recipe?
- Garlic Bread
Garlic bread goes great with this dish. It helps soak up the sauce. - Green Salad
A fresh salad adds crunch. Use lettuce, cucumbers, and a light dressing. - Roasted Vegetables
Bake some carrots, zucchini, or broccoli. They are colorful and tasty with this meal.
Conclusion
Stuffed Bell Peppers with Ground Beef are easy and delicious. They are perfect for family meals or guests. Try this recipe once, and you’ll want to make it again!
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Stuffed Bell Peppers with Ground Beef Recipe
Stuffed bell peppers with Ground Beef Recipe are tasty and filling. They are colorful, full of flavor, and simple to make.
Equipment
- Frying pan
- Mixing bowls
- Baking dish
- Measuring cups
- Cutting board
- Sharp knife
- Spoon
- Foil
- Oven
Ingredients
- 4 big bell peppers
- 1 pound ground beef
- 1 cup cooked rice
- 1 small onion chopped
- 2 garlic cloves chopped
- 1 cup tomato sauce
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ½ teaspoon dried oregano
- 1 cup shredded cheese
- 1 tablespoon olive oil
Instructions
- Heat oven to 375°F (190°C).
- Cut tops off bell peppers. Take out seeds.
- Boil peppers in salt water for 5 minutes. Drain.
- Heat oil in pan. Add onion and garlic.
- Cook until soft. Add ground beef and stir.
- Add rice, tomato sauce, and spices. Mix well.
- Cook for 5 minutes. Then turn off heat.
- Fill each pepper with beef mix.
- Put peppers in baking dish.
- Cover with foil. Bake for 30 minutes.
- Take off foil. Add cheese on top.
- Bake for 10 more minutes. Serve hot.
Notes
- Use red or yellow peppers. They taste sweeter.
- Add chopped spinach to make it healthier.
- Like spicy food? Add some chili powder.
- Use leftover rice to save cooking time.
- Sprinkle fresh parsley on top for color.
