Barefoot Contessa Chicken Divan Recipe
Chicken Divan is a warm and creamy dish that many people love. The Barefoot Contessa Chicken Divan Recipe is one of the best.
Equipment
- Large baking dish
- Frying pan
- Saucepan
- Whisk
- Spoon
- Measuring cups and spoons
- Can opener
- Knife and cutting board
- Oven
Ingredients
- 4 chicken breasts cooked and chopped
- 1 tablespoon olive oil
- 1 chopped onion
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup chicken broth
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup panko breadcrumbs
- Salt and pepper
- Fresh parsley optional
Instructions
- Heat oven to 375°F.
- Cook onion in oil until soft.
- In a bowl, mix mayo, sour cream, broth, mustard, and lemon.
- Add salt, pepper, cheese, and cooked onion.
- Put chicken in a baking dish.
- Pour sauce on top of chicken.
- Sprinkle Parmesan and breadcrumbs.
- Bake for 25–30 minutes.
- It should be golden and bubbling.
- Add parsley if you want.
Notes
- Use leftover chicken to save time.
- Use crackers instead of breadcrumbs for crunch.
- Make the sauce ahead to save time later.
- Add cooked broccoli for more veggies.
- Use more cheese if you love it extra cheesy.