Looking for a tasty mix of sweet and spicy? The Hello Fresh Spicy Maple Chicken Recipe is perfect.
It’s made with juicy chicken, a sweet maple glaze, and just the right amount of heat. You can make it fast, and it tastes like something from a fancy restaurant.
This dish is great for weeknights or when you have friends over. It’s easy to follow, full of flavor, and everyone will love it.
Let’s learn how to make the Hello Fresh Spicy Maple Chicken Recipe step-by-step.
When I First Tried This Recipe
I first had the Hello Fresh Spicy Maple Chicken Recipe from a meal kit. I didn’t expect much—but wow! It was sweet, spicy, and full of flavor.
I knew I had to make it again on my own.
What You’ll Need (Equipment)
- A skillet or frying pan
- A small mixing bowl
- Measuring spoons
- A spoon or spatula
- A small pot
- A baking tray (if baking)
- A meat thermometer
What You’ll Need (Ingredients)
- 2 chicken breasts (no bones)
- 2 tablespoons maple syrup
- 1 tablespoon hot sauce
- 1 tablespoon soy sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt and pepper (as needed)
- 1 tablespoon olive oil
- A little parsley for topping (optional)
How to Make It (Step-by-Step)
- Dry the chicken with paper towels.
- Sprinkle garlic, paprika, salt, and pepper on both sides.
- Heat oil in a pan over medium-high heat.
- Cook the chicken for 5 to 6 minutes per side.
- Mix maple syrup, hot sauce, soy sauce, and vinegar in a pot.
- Heat the sauce for 3 to 4 minutes until it thickens.
- Pour the sauce on the chicken in the pan.
- Let it cook for 2 more minutes.
- Turn off the heat and sprinkle parsley if using.
- Serve and enjoy your spicy maple chicken!
Helpful Tips
- Use real maple syrup, not pancake syrup.
- Choose your favorite hot sauce for the right heat.
- Let the chicken rest before cutting.
- Use a meat thermometer to check it’s fully cooked (165°F).
- Add a little lemon juice for a fresh taste.
What to Eat With It
Garlic Mashed Potatoes
Creamy and soft, these potatoes are great with the spicy chicken.
Roasted Brussels Sprouts
Crunchy and tasty, they balance the sweet sauce perfectly.
Buttered Rice
Light and fluffy, it soaks up the yummy sauce.
Final Thoughts
The Hello Fresh Spicy Maple Chicken Recipe is super easy and so tasty. It’s sweet, spicy, and perfect for any dinner.
Try it once, and you’ll want to make it again and again.
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Hello Fresh Spicy Maple Chicken Recipe
Equipment
- A skillet or frying pan
- A small mixing bowl
- Measuring spoons
- A spoon or spatula
- A small pot
- A baking tray (if baking)
- A meat thermometer
Ingredients
- 2 chicken breasts no bones
- 2 tablespoons maple syrup
- 1 tablespoon hot sauce
- 1 tablespoon soy sauce
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt and pepper as needed
- 1 tablespoon olive oil
- A little parsley for topping optional
Instructions
- Dry the chicken with paper towels.
- Sprinkle garlic, paprika, salt, and pepper on both sides.
- Heat oil in a pan over medium-high heat.
- Cook the chicken for 5 to 6 minutes per side.
- Mix maple syrup, hot sauce, soy sauce, and vinegar in a pot.
- Heat the sauce for 3 to 4 minutes until it thickens.
- Pour the sauce on the chicken in the pan.
- Let it cook for 2 more minutes.
- Turn off the heat and sprinkle parsley if using.
- Serve and enjoy your spicy maple chicken!
Notes
- Use real maple syrup, not pancake syrup.
- Choose your favorite hot sauce for the right heat.
- Let the chicken rest before cutting.
- Use a meat thermometer to check it’s fully cooked (165°F).
- Add a little lemon juice for a fresh taste.
