No Bake Butterfinger Dessert Bites Recipe

Craving something sweet without turning on the oven? This No Bake Butterfinger Dessert Bites Recipe delivers pure indulgence in every bite.

These creamy, crunchy treats combine the beloved flavors of Butterfinger candy bars with rich cream cheese and chocolate.

Perfect for busy weeknights, potluck gatherings, or when you need a quick dessert fix.

The beauty of this recipe lies in its simplicity – no baking required, minimal cleanup, and maximum flavor.

Kids and adults alike will devour these irresistible bites that taste like your favorite candy bar transformed into an elegant dessert.

Whether you’re hosting a party or satisfying a midnight craving, this No Bake Butterfinger Dessert Bites Recipe saves time while delivering restaurant-quality results.

The combination of textures creates a perfect balance between smooth and crunchy.

Each bite melts in your mouth, releasing layers of peanut butter, chocolate, and that distinctive Butterfinger crunch.

These treats store beautifully in the refrigerator, making them ideal for meal prep or advance party planning.

You’ll love how easily these come together with just a few pantry staples.

When I First Introduced To

I discovered this No Bake Butterfinger Dessert Bites Recipe during a busy holiday season. My sister shared her secret weapon for stress-free entertaining.

The first batch disappeared within minutes at our family gathering. Everyone begged for the recipe, amazed that something so delicious required no baking.

Since then, it’s become my go-to dessert for every occasion. The simplicity and incredible taste make it absolutely foolproof.

Equipment List

• Large mixing bowl
• Electric mixer
• Measuring cups and spoons
• Rubber spatula
• 8×8 inch baking pan
• Parchment paper
• Sharp knife
• Refrigerator

Ingredients List

• 8 oz cream cheese, softened
• 1/2 cup powdered sugar
• 1/2 cup creamy peanut butter
• 1 cup heavy whipping cream
• 6 Butterfinger candy bars, crushed
• 1 cup chocolate chips
• 2 tbsp coconut oil
• 1 tsp vanilla extract

Step-by-Step Preparation

1. Line pan with parchment paper completely.
2. Beat cream cheese until smooth and fluffy.
3. Add powdered sugar gradually while mixing continuously.
4. Mix in peanut butter and vanilla extract thoroughly.
5. Whip heavy cream separately until stiff peaks form.
6. Fold whipped cream into cream cheese mixture gently.
7. Add crushed Butterfinger pieces and mix carefully.
8. Pour mixture into prepared pan and spread evenly.
9. Melt chocolate chips with coconut oil in microwave.
10. Drizzle melted chocolate over dessert layer completely.
11. Refrigerate for minimum 4 hours until set.
12. Cut into small squares and serve immediately.

Recipe Tips

1. Soften cream cheese properly Leave at room temperature for 30 minutes for easier mixing.
2. Crush Butterfinger bars in sealed bags Use a rolling pin to control chunk sizes.
3. Don’t overmix the whipped cream Stop when stiff peaks form to avoid butter.
4. Chill mixing bowl beforehand Cold equipment helps whipped cream form faster.
5. Store covered in refrigerator These bites stay fresh for up to 5 days.

What Can You Serve With No Bake Butterfinger Dessert Bites Recipe

• Fresh Strawberries – The tartness of fresh berries perfectly balances the rich, sweet dessert bites.
• Vanilla Ice Cream – A scoop of creamy vanilla ice cream alongside these bites creates an indulgent sundae experience.
• Hot Coffee – The bitter notes in coffee complement the sweet peanut butter and chocolate flavors beautifully.

Conclusion

This No Bake Butterfinger Dessert Bites Recipe proves that incredible desserts don’t require complicated techniques or hours in the kitchen.

With just a few simple ingredients and minimal preparation time, you can create a show-stopping treat that rivals any bakery creation.

The combination of creamy textures and crunchy Butterfinger pieces delivers satisfaction in every single bite.

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No Bake Butterfinger Dessert Bites Recipe

Craving something sweet without turning on the oven? This No Bake Butterfinger Dessert Bites Recipe delivers pure indulgence in every bite.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 5 minutes mins

Chilling Time 4 hours hrs

Total Time 4 hours hrs 20 minutes mins

Course Dessert

Cuisine American

Servings 16

Calories 285 kcal

Equipment

• Large mixing bowl
• Electric mixer
• Measuring cups and spoons
• Rubber spatula
• 8×8 inch baking pan
• Parchment paper
• Sharp knife
• Refrigerator

Ingredients

  

• 8 oz cream cheese softened
• 1/2 cup powdered sugar
• 1/2 cup creamy peanut butter
• 1 cup heavy whipping cream
• 6 Butterfinger candy bars crushed
• 1 cup chocolate chips
• 2 tbsp coconut oil
• 1 tsp vanilla extract

Instructions

 

• Line pan with parchment paper completely.
• Beat cream cheese until smooth and fluffy.
• Add powdered sugar gradually while mixing continuously.
• Mix in peanut butter and vanilla extract thoroughly.
• Whip heavy cream separately until stiff peaks form.
• Fold whipped cream into cream cheese mixture gently.
• Add crushed Butterfinger pieces and mix carefully.
• Pour mixture into prepared pan and spread evenly.
• Melt chocolate chips with coconut oil in microwave.
• Drizzle melted chocolate over dessert layer completely.
• Refrigerate for minimum 4 hours until set.
• Cut into small squares and serve immediately.

Notes

1. Soften cream cheese properly Leave at room temperature for 30 minutes for easier mixing.
2. Crush Butterfinger bars in sealed bags Use a rolling pin to control chunk sizes.
3. Don’t overmix the whipped cream Stop when stiff peaks form to avoid butter.
4. Chill mixing bowl beforehand Cold equipment helps whipped cream form faster.
5. Store covered in refrigerator These bites stay fresh for up to 5 days.

Keyword No Bake Butterfinger Dessert Bites Recipe